CAREERS AT HUTCHINS BBQ

Open positions

Two teams, both hiring at both locations. Full-time and part-time openings, and we train on the job.

Front of House

Cashier · Server · Drive-Thru · Line Runner · Line Worker

  • $12.50–$16.00/hr
  • 17+
  • Weekly pay

Cashier, server, drive-thru, line runner and line worker roles in McKinney and Frisco. $12.50–$16.00 an hour, paid weekly.

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Back of House

Pit Worker · Cook · Meat Trimmer / Meat Prep · Dishwasher / Cook Prep

  • $12.50–$17.00/hr
  • 18+
  • Weekly pay

Pit worker, cook, meat trimmer and dishwasher / cook prep roles in McKinney and Frisco. $12.50–$17.00 an hour, paid weekly.

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What every role has in common

  • Weekly pay
  • Benefits you can enroll in 30 days after your hire date, and PTO that accrues as you work
  • Morning and evening shifts, full-time and part-time
  • Weekends and holidays are required. These are the days Hutchins looks and feels most like Hutchins
  • A valid Texas Food Handler card is required

Back of House roles are 18 and up. Front of House is open to applicants 17 and up.

Ready to apply?

Apply online, or pick up a paper application from any Hutchins manager.

Apply online

Hutchins BBQ is an equal opportunity employer. This job description is not intended to be a complete list of duties. Specific responsibilities are subject to change based on business needs.