Careers at Hutchins BBQ
Hourly positions in McKinney & Frisco · Equal Opportunity Employer
Built on Faith. Served with Purpose.
Since 1978, Hutchins BBQ has served real Texas smoke in McKinney and Frisco. We’ve been named one of Texas Monthly’s Top 50 BBQ Joints, voted Best BBQ in DFW for 2025, and invited twice to cook at the James Beard House in New York. But the awards aren’t what built this place. Faith, family, and serving others well did.
Open positions
Two teams, both hiring at both locations. Full-time and part-time openings, and we train on the job.
Front of House
Cashier · Server · Drive-Thru · Line Runner · Line Worker
Cashier, server, drive-thru, line runner and line worker roles in McKinney and Frisco. Starting at $10 an hour, paid weekly.
Read the job description →Back of House
Pit Worker · Cook · Meat Trimmer / Meat Prep · Dishwasher / Cook Prep
Pit worker, cook, meat trimmer and dishwasher / cook prep roles in McKinney and Frisco. Starting at $12 an hour, paid weekly.
Read the job description →What every role has in common
- Weekly pay and a share of the location’s tip pool
- Benefits you can enroll in 30 days after your hire date, and PTO that accrues as you work
- Morning and evening shifts, full-time and part-time
- Weekends and holidays are required. These are the days Hutchins looks and feels most like Hutchins
- A valid Texas Food Handler card is required
Back of House roles are 18 and up. Front of House is open to applicants 17 and up.
Hutchins BBQ is an equal opportunity employer. This job description is not intended to be a complete list of duties. Specific responsibilities are subject to change based on business needs.



